USDA report: Expenditures on children by families, 2010
2010 study by USDA’s Center for Nutrition Policy and Promotion on the costs of providing for child-rearing needs, based on a survey of more than 15,000 households.
2010 study by USDA’s Center for Nutrition Policy and Promotion on the costs of providing for child-rearing needs, based on a survey of more than 15,000 households.
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2011 study by Arizona State University published in Current Anthropology how body norms and fat stigma are evolving worldwide.
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Open access database of scientific research, including on biology, disease, genetics and much more.
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2011 study published in Environmental Health Perspectives on chemicals in food packaging and their possible role in endocrine disruption.
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2010 Mayo Clinic review of the contents and safety of energy beverages and sports drinks.
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2011 report by the Prevention Institute examining the nutritional qualities of 58 children’s products with front-of-the-package labeling.
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2010 study published in the Harvard Business Review potential benefits of well-designed wellness programs to both companies and workers.
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2009 study by the Harris School of Public Policy on the effects of participation in the Food Stamp program on recipients’ health
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2010 study published in the New England Journal of Medicine on the effects of a school-based program addressing risk factors for diabetes and obesity.
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2010 study looking at the potential effects on children’s diet of putting nutrition information on fast food items.
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