2015 study from the U.S. Geological Survey examining trends in pesticide traces found in waterways across the country and effects on aquatic life and human health.
2014 and 2009 studies from U.C. Riverside, Yale and the Harvard Kennedy School on the relative merits of policies to encourage efficient use of scarce water resources.
2015 research review in Science examining a broad range of factors that negatively impact bee health, including declining biodiversity, the role of agrochemicals and climate change.
2015 study in the journal Science consolidates a wide variety of new research findings to provide a sweeping picture of potential ocean species loss in the near future.
2014 review of scientific literature on potential health and environmental effects of hydraulic fracturing, or "fracking," to extract natural gas and shale oil.
2010 study by the University of Maine and others on the effect the ability of whales to sequester carbon and the potential benefits of restoring whale populations.
Researchers from Michigan State, UCLA, the University of Alberta, Université Laval, UC Davis and other institutions discuss food safety and the impact of new media on communications
A 2014 study in Proceedings of the National Academy of Sciences analyzing how five land-use scenarios affect future change in U.S. urban areas, forests, rangeland and more.
2011 study by Yale University, Texas A&M, and Boston University on the growing environmental impact of low-density urban and suburban sprawl.
2013 study on how the water supply and management strategies of four cities in the U.S. and Australia have evolved over time.